Celeriac and Garlic Mashed Potato
This is an easy recipe, and a perfect winter warmer. The celery flavour of the celeriac pairs superbly with the garlic and potato.
Ingredients
- 3 large potatoes
- 1 large celery root
- 3 garlic cloves
- 2 tbs butter
- 2 tsp milk
- 1/2 tbs salt
- 1/4 teaspoon pepper
- 1 tbs chives
Directions
Peel and chop the potatoes, celeriac and garlic. Place them in a saucepan, cover with water and bring to a boil. Reduce heat; cover and cook just until tender, 15 minutes. Drain; cool slightly.
Mash the vegetables with butter, milk, salt and pepper. Stir in the chives.
