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Pumpkin Small Sugar

(1 customer review)

$4.95

Cucurbita Pepo

  • Seed Count: 5
  • Small Round Pumpkins
  • Very Sweet Flavour

Only 3 left in stock

Description

Pumpkin Small Sugar is everything a home cook could ask for—practical, compact, and utterly delicious. The fruit themselves are rounded and slightly flattened at the ends, with smooth, deeply ridged skin that ripens to a beautiful, rich orange.

It has earned a reputation as the go-to pie pumpkin because of how beautifully it breaks down when cooked. It also holds its shape nicely when roasted, making it just as suitable for savoury dishes like soups, curries, casseroles or even simple roasted wedges. It’s beautiful stuffed with grains or lentils, and a little butter and salt is all it needs to shine.

Each fruit grows to about 18 to 20 cm in diameter and usually weighs between 1.5 to 3 kilos depending on how it’s grown. That’s big enough to feed a family but not so enormous that you’re stuck with piles of leftover pumpkin you don’t know what to do with. It stores beautifully. Kept in a cool, dry spot, the fruits will hold for weeks, sometimes months, making them a reliable staple through late summer and into the cooler months.

The vines are compact by pumpkin standards, usually spreading to about 1.8 metres, so you don’t need a paddock to grow a decent crop. Each vine generally produces four to six fruits, which is a good return for the space. And if you’re growing in a smaller garden where pollinators might be a bit light on, hand pollination can give you a boost. It’s a quick job, but it makes a real difference to fruit set and yield.

Find your Climate Zone

Method: Sow direct
Soil Temp: 20°C - 32°C
Cool Mountain : Sep - Dec
Position: Part Shade
Arid: Sep - Feb
Row Spacing: 1 m apart
Temperate: Sep - Dec
Planting Depth: 10 mm
Sub Tropical: Aug - Feb
Harvest: 105 days
Tropical: Apr - Jul
Plant Height: 4 m trailing

🌱 Starting from Seed – Trays vs. Direct Sowing

Pumpkins are warm-season crops, so timing is everything. They love it when the soil has warmed up properly—ideally above 18°C, which usually happens from late September through November in most parts of Australia.

✅ Direct Sowing (Best for Most Gardeners)

Pumpkins really prefer to have their roots undisturbed. That’s why direct sowing is generally the best method, especially if you’ve got a nice, sunny garden bed ready to go.

  • Sow 2–3 seeds per mound, spacing mounds at least 1 metre apart.
  • Once seedlings emerge, thin to the strongest one per spot.
  • Cover with a cloche or mesh to protect from pests if needed.

🌱 Sowing in Trays (If You Need a Head Start)

In cooler regions (like temperate zones with frost lingering into spring), you can start pumpkin seeds in trays to get a jump on the season.

  • Use deep cell trays or small pots—something that allows for root space.
  • Sow 1 seed per pot, and keep in a warm, sunny spot or use a heat mat.
  • Transplant carefully when seedlings have 2–3 true leaves and all risk of frost is gone.
  • Harden them off before planting out by gradually introducing them to outdoor conditions over 5–7 days.

🛁 Seed Pre-Treatment

Pumpkin seeds don’t require any special pre-treatment, but soaking them for a few hours before sowing can help speed up germination. That’s especially handy in cooler soils.


🪴 Soil, Position & Preparation

Pumpkins are heavy feeders with sprawling vines, so give them the royal treatment when it comes to soil!

  • Position: Full sun—at least 6 hours per day, ideally more.
  • Soil: Rich, well-draining loam loaded with organic matter.
  • pH: Neutral to slightly acidic (6.0 to 7.0).
  • Prep Tip: Dig in compost, aged manure, and blood & bone a couple of weeks before planting.

Creating raised mounds or small hills helps with drainage and gives roots a boost of warmth—especially useful in spring.


🌿 Care & Maintenance

Once your pumpkins are up and growing, it’s a matter of guiding those vines and feeding the soil. Here’s how to keep them happy:

💧 Watering

  • Water deeply and regularly, aiming for 2–3 times per week.
  • Avoid wetting the leaves to reduce mildew risk.
  • Mulch well to retain soil moisture and suppress weeds.

🍽 Feeding

  • Side-dress with compost or seaweed solution every few weeks.
  • A mid-season top-up of worm castings or liquid fish emulsion can give them a boost.

✂️ Vine Management

  • Pinch off growing tips to encourage side shoots.
  • If space is tight, train vines along a fence or trellis (small varieties only).
  • Lift fruits off the soil using tiles, straw or wooden boards to prevent rot.

👩‍🌾 Companion Planting for Pumpkins

Pumpkins do well with some companions—but not all! Here’s who they get along with in the garden:

Good CompanionsWhy They Help
CornActs as a natural trellis and shade.
BeansFix nitrogen in the soil.
MarigoldDeters aphids and beetles.
NasturtiumLures away sap-sucking pests.
RadishRepels squash borers (sown nearby).

Avoid planting near: potatoes (compete underground) or brassicas (broccoli, cabbage—they don’t play nicely).


🎃 Harvesting Pumpkins

Pumpkins are generally ready to harvest 3.5 to 4 months after sowing, depending on the variety.

Signs they’re ready:

  • The skin is deep in colour and hard to the touch.
  • The stem begins to wither and dry out.
  • It gives a hollow sound when tapped.

Cut with a sharp knife or secateurs, leaving a few centimetres of stem attached. This helps with long-term storage. Cure them in the sun for 7–10 days before bringing them indoors.


🐛 Common Issues & Fixes

ProblemSymptomsFix
Powdery MildewWhite patches on leavesImprove airflow, avoid overhead watering, use milk spray.
Poor Fruit SetFlowers but no fruitHand-pollinate or attract bees with flowers.
Vine Borers / CutwormsSudden wilt or chewed stemsWrap stems in foil, inspect regularly.
AphidsSticky residue, curled leavesHose off, introduce ladybugs, use neem oil.
Fruit RotFruit goes soft or collapses on soilLift fruit off soil, ensure good drainage.

🌰 Seed Saving Guide

Saving pumpkin seed is easy—and a beautiful way to keep your favourite variety going year after year.

Steps:

  1. Choose your best fruit from the healthiest plant.
  2. Allow it to fully ripen on the vine—longer than eating stage.
  3. Cut open and scoop out seeds.
  4. Place in a bowl with water and ferment for 2–3 days (this removes the slimy coating).
  5. Rinse and lay seeds on a paper towel or screen to dry completely—at least 2 weeks.
  6. Store in a cool, dry, dark place in a labelled envelope or jar.

📝 Tip: Pumpkins will cross-pollinate with other varieties, so for true-to-type seed saving, grow only one variety at a time or separate by 1–2km—or hand-pollinate and bag the flowers.


🌞 Final Thoughts

Pumpkins bring a real sense of abundance to the garden. From their generous vines to their glowing fruit, they’re a joy to grow and share. If you’ve got the space—and the sun—they’ll repay you with meals, memories, and maybe even some Halloween fun.

Whether you’re sowing trays on the windowsill or planting straight into warm soil, remember: it’s all part of the process. Your first pumpkin might not be perfect—but it will be yours, and that’s the magic.

Happy sowing! 🎃🌿

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Postage Charge

Orders under $35 attract a $4.95 shipping charge. Orders $35 and above have free shipping.

Order Times

Seed orders are normally dispatched within three business days. You will receive an email when seeds are mailed out.

Postage Days

Seeds are mailed out Tuesday to Friday at 1pm. Except for the Friday of long weekends.

Postage Times

WA 2-3 Days: SA,NT 3-5 Days: NSW, ACT, QLD, VIC: 5-7 Days

Carrier

We use Australia Post Letter Postage for the majority of orders


Not only are our seeds packed in recycled paper envelopes, we keep the theme going when we post out website orders. To protect your seeds from moisture and the letter box munchers (snails), we use a very special plastic free material made from plants. They are then put into recycled mailing envelopes. Green all the way 💚🌿


Delivery Guarantee

We take great care to make sure your seeds arrive safely. If your order is lost or damaged in transit, we’ll happily send a replacement. Unfortunately, we can’t replace or refund orders that arrive later than the estimated delivery date, as delays can sometimes occur that are outside our control.

Please note that all dispatch and delivery times listed are estimates only. While we do our best to post promptly, delivery timeframes can vary due to postal service delays, weather events, or other unforeseen circumstances. We’re unable to take responsibility for any loss, damage, or cost that results from a late delivery.

An order is not considered missing until at least 20 business days have passed from the postage date. You’ll receive an email once your seeds have been posted, letting you know they’re on their way. If you don’t see it in your main inbox, please check your Spam or Promotions folders as sometimes our emails like to hide there.

Pumpkin Small SugarPumpkin Small Sugar
$4.95

Only 3 left in stock