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Mustard Green Gai Choi

(2 customer reviews)

$4.95

Brassica Juncea

  • Seed Count 400
  • Good For Baby Leaves
  • Annual

In stock

Description

Mustard Green Gai Choi is reliable, versatile and deeply rooted in food traditions across Asia, yet still feels like a bit of a discovery for many home cooks. As a leafy green, it offers substance as well as flavour, with a character that sits somewhere between mild cabbage and peppery mustard.

This variety is a fast growing, semi heading leafy green with broad, generous leaves and thick white stems. The leaves form a loose head rather than a tight cabbage, making it easy to harvest whole or use leaf by leaf. The stems are crisp and juicy, providing a pleasing contrast to the softer leaf blades.

The flavour of Gai Choi is best described as a medium mustard taste. It has warmth and depth but is not overpowering. There is a gentle pepperiness that works beautifully in savoury dishes. It can be eaten raw when young, adding interest to salads, or cooked, where the flavour mellows and becomes rounder and more cabbage like.

Gai Choi is also commonly known as Chinese Mustard, Mustard Cabbage and Indian mustard. These names hint at its wide cultural reach and long history. It is a vegetable that crosses borders easily, appearing in Chinese stir fries, pickles and soups, as well as Indian and Southeast Asian dishes. Each culture has found its own way to use it, whether lightly cooked to retain crunch or fermented to deepen its flavour over time.

As a cool season leafy green, Mustard Green Gai Choi is particularly well suited to home vegetable gardens that enjoy mild winters. It is cold hardy and dependable when many summer crops have finished, making it a valuable part of the seasonal kitchen.

Find your Climate Zone

Method: Sow direct
Soil Temp: 10ยฐC - 35ยฐC
Cool Mountain: Jan - Dec
Position: Full sun/Part Shade
Arid: Aug - Apr
Row Spacing: 50 cm
Temperate: Jan - Dec
Planting Depth: 3 mm
Sub Tropical: Jan - Dec
Harvest: 50 Days
Tropical: Jan - Nov
Plant Height: 30 cm

Absolutely! Hereโ€™s your comprehensive mustard greens grow guide with emoji headers to add visual interest and make it easy to scan โ€” perfect for a blog, newsletter, or printout.


๐Ÿงบ Sowing in Trays vs. Direct: Which is Best?

Short answer: You can do both!
Sow in trays if youโ€™re dealing with slugs, snails or erratic weather. Direct sow if you want quick, fuss-free greens.

๐ŸŒฑ Sowing in Trays

  • Sow 2โ€“3 seeds per cell, cover lightly
  • Thin to strongest seedling
  • Transplant at 4โ€“5 true leaves
  • Final spacing:
    • Baby leaf: 10โ€“15 cm apart
    • Full size: 25โ€“35 cm apart

๐ŸŒพ Direct Sowing

  • Create shallow drills (~5 mm)
  • Sow thinly, cover, water gently
  • Thin once up and growing
  • Eat thinning’s as microgreens!

๐Ÿ”ฌ Do Mustard Seeds Need Pre-Treatment?

No pre-treatment needed!
Optionally soak for 2โ€“4 hrs in room temp water to speed things up in cooler weather, but theyโ€™re reliable germinators on their own.


๐ŸŒž Soil & Position

  • Sun: Full sun is best; partial shade ok in warm zones
  • Soil: Well-drained, rich, full of compost
  • pH: 6.0โ€“7.5
  • Prep soil with compost and organic fertiliser (like pelletised chook poo)

Tip: Mulch after planting to keep moisture even and weeds down.


๐ŸŒฟ Care & Maintenance

  • ๐Ÿ’ง Water: Keep soil consistently moist
  • ๐Ÿฝ๏ธ Feed: Light top-dress with fish emulsion or seaweed every 2โ€“3 weeks
  • ๐Ÿšซ Weeds: Remove early before they crowd out young seedlings
  • ๐ŸŒพ Mulch: Straw or lucerne works a treat
  • ๐Ÿ˜Ž Heat stress: Shade cloth helps if growing into spring

๐Ÿค Companion Planting Guide

โœ… Good Companions:

  • Legumes (peas, broad beans)
  • Aromatic herbs (dill, coriander, mint)
  • Alliums (spring onions, garlic)
  • Nasturtiums & Calendula (attract beneficials)

โŒ Avoid:

  • Other brassicas (for disease rotation)
  • Nightshades & strawberries (not ideal neighbours)

โœ‚๏ธ Harvesting

  • Baby leaves: Cut at 10โ€“12 cm tall
  • Full leaves: Harvest outer leaves as needed
  • Whole plants: Uproot once mature
  • Bonus: Flowering stems are edible tooโ€”tender and spicy!

๐ŸŒก๏ธ Cool weather = milder flavour
๐Ÿ”ฅ Heat stress = spicier leaves


๐Ÿ› Common Issues & Organic Fixes

๐Ÿšจ Problem๐Ÿ” Symptom๐ŸŒฑ Cause๐Ÿงฐ Organic Fix
AphidsClusters, curlingWarm spells, lush growthSpray with water, insecticidal soap, attract ladybirds
Cabbage mothsHoles, green frassCaterpillarsNetting, hand-pick, BT spray
Flea beetlesTiny holesWarm, dry soilRow covers, keep moist, sprinkle diatomaceous earth
Slugs & snailsChewed seedlingsDamp mulchBeer traps, iron pellets, remove manually
Downy mildewYellow spots, fuzzy leavesHumid air, poor airflowWater soil not leaves, increase spacing
ClubrootWilting, gnarled rootsSoil-borne fungusRotate crops, lime soil, improve drainage

๐ŸŒผ Detailed Seed Saving Guide

Mustard greens are easy to save seed from, but will cross with other brassicas (especially B. juncea types).

๐Ÿงฌ Select Your Plants

  • Pick 20โ€“50 strong plants
  • Choose for leaf shape, flavour, vigour

๐Ÿšง Isolation

  • Backyard saving: 20โ€“50 m from other brassicas
  • For purity: 200โ€“500 m or use insect-proof cages

๐ŸŒธ Let It Flower

  • Plants bolt naturally in spring
  • Leave to flower and pod up
  • Optional: bag flower heads with mesh to prevent crossing

๐ŸŒพ Harvesting Seed

  • Wait for pods to turn tan and rattle
  • Harvest whole stems, dry upside down
  • Thresh by rubbing pods or gently stomping in a bag
  • Winnow to clean (light breeze or fan)

๐Ÿบ Storing Seed

  • Fully dry seeds snap when bent
  • Store in airtight jars, add a desiccant
  • Viability: 4โ€“5 years

๐ŸŒŸ Final Thoughts

Mustard greens are one of the easiest, quickest greens you can growโ€”perfect for both beginners and seed-savers. Sow thickly for baby leaf salads, or space them out and let them shine into full, savoyed glory. With just a bit of water and a watchful eye for caterpillars, youโ€™ll have weeks of fresh harvest from each plant.

2 reviews for Mustard Green Gai Choi

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Postage Charge

Orders under $35 attract a $4.95 shipping charge. Orders $35 and above have free shipping.

Order Times

Seed orders are normally dispatched within three business days. You will receive an email when seeds are mailed out.

Postage Days

Seeds are mailed out Tuesday to Friday at 1pm. Except for the Friday of long weekends.

Postage Times

WA 2-3 Days: SA,NT 3-5 Days: NSW, ACT, QLD, VIC: 5-7 Days

Carrier

We use Australia Post Letter Postage for the majority of orders


Not only are our seeds packed in recycled paper envelopes, we keep the theme going when we post out website orders. To protect your seeds from moisture and the letter box munchers (snails), we use a very special plastic free material made from plants. They are then put into recycled mailing envelopes. Green all the way ๐Ÿ’š๐ŸŒฟ


Delivery Guarantee

We take great care to make sure your seeds arrive safely. If your order is lost or damaged in transit, weโ€™ll happily send a replacement. Unfortunately, we canโ€™t replace or refund orders that arrive later than the estimated delivery date, as delays can sometimes occur that are outside our control.

Please note that all dispatch and delivery times listed are estimates only. While we do our best to post promptly, delivery timeframes can vary due to postal service delays, weather events, or other unforeseen circumstances. Weโ€™re unable to take responsibility for any loss, damage, or cost that results from a late delivery.

An order is not considered missing until at least 20 business days have passed from the postage date. Youโ€™ll receive an email once your seeds have been posted, letting you know theyโ€™re on their way. If you donโ€™t see it in your main inbox, please check your Spam or Promotions folders as sometimes our emails like to hide there.

Mustard Green Gai ChoiMustard Green Gai Choi
$4.95

In stock